Must-Have Cooking Accessories
Alternatives to Teflon-coated pans!
**Yup, this is going to be one of those longer posts again! The post is broken down over two pages**
I’ve been going on quite a bit about the potential danger of Teflon-coated pans recently because I was so shocked when I heard they might possibly leak harmful chemicals into your food.
I hope you didn’t miss the two posts I wrote on this subject a few months ago. If you did, you can still catch them here:
1) Important facts about the dangers of your cooking pans
2) Debate over the danger of Teflon-coated pans: I just got rid of my Teflon-coated pan because it was chipped and scratched
In the first post, I said if I were able to find a good alternative to Teflon coated pans, I’d simply give up the pan I had been using for years.
It turns out there are a few alternatives on the market, and I have no doubt that within a few years, there will be a long list of manufacturers who make non-stick pans that are green and healthy.
For now, I’ve been able to get my hands on two brands (GreenPan and EarthChef) and I’ve put them both to the test.
Continue reading: Alternatives to Teflon-coated pans! »
